Golden Mountain Seasoning Sauce is a staple of Thai and Southeast Asian kitchens, prized for its rich, savoury depth that instantly elevates any dish. Made from fermented soybeans, this versatile sauce adds an authentic umami boost to stir-fries, marinades, soups, noodles and dipping sauces — a little goes a long way.
- Classic Thai seasoning sauce with deep umami flavour
- Perfect for stir-fries, marinades, soups and noodles
- A staple condiment in Thai and Southeast Asian cooking
- 600ml — great pantry size for regular use
- Ready to use straight from the bottle